Corporate Menu Suggestions

Food Stations 
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Parmigiano Reggiano / PadaGrana Cheese Pasta Wheel - $ 20. per person

make it the main ingredient. CHEESE! CHEESE! CHEESE! Picture a whole 80 lb  wheel of cheese, Hollow out the top. Flame up the center creating molten cheese paradise. Can you taste it? Then we add fresh hot pasta, give it a whirl in the melted goodness. And hmmmm you can figure out the rest.
Pastas - Pappardelle or Penne ala Vodka - Spaghetti ala Carbonara - Pasta Formaggio

Tapas Bar – $10. per person

Including: Spanish Cheeses, Chick Pea & Olive Salad, Chorizo & Roasted Red Pepper Kebobs,
Black Olive Bread, Shrimp & Artichoke Kebobs

Macaroni and Cheese Station – $10. per person

Delectable yet delicious cheesy macaroni with our Special Creamy Sauces. But wait it doesn't end there,
we let you customize it with your choice of 6 to 8 toppings. Cheesy Deliciousness!
Toppings: Butter Fried Panko Bread Crumbs - Broccoli - Sautéed Cauliflower - Black Beans - Mushrooms - Scallions - Spinach - Jalapeno - Peppers - Shrimp - Crab Meat - Grilled Chicken - Marinated Steak - Pepperoni - Ham - Bacon - Parmesan Cheese - Mozzarella -  Add Lobster $4.00 per person

Southern Comfort – $15. per person

What could be better than True Americana. We have taken the best Barbeque from all over the USA and put it together in a menu that is Hmm Hmm Sticky Fingers Delicious. Your choice of 2 Meats and 2 Sides from our menu below served with our Fresh Baked Cornbread and Rolls.
Meats: Baby Back Ribs - St Louis Ribs - BBQ Beef Brisket sliced or chopped - BBQ Short Ribs - Award Winning Pulled Pork - Boneless BBQ Chicken - BBQ Pulled Chicken - Chicken Wings - Smoked Sausage - Chicken and Waffles - Shrimp and Grits                     
Sides: Firecracker Coleslaw, Traditional Coleslaw - Tri Color Potato Salad - Baked Beans - Corn Cob - Collards Greens - Smoked Rice - Mash Potato - Green Beans

Asian – $12. per person

Assorted Vegetarian, Meat & Seafood Dim Sum
To Include Chicken Dumplings, Shrimp Shumai, Peking Pork Buns & Vegetable Spring Rolls

New England Clambake - $25. per person

Our Take on a New England Classic. THE CLAM BAKE. We take the best crustations the ocean has to offer and put it together for a seafood paradise. Lobster, Shrimp, Quahogs, Mussels, Sausage, Potatoes and Corn on the Cob seasoned to perfection,  to your guests in New England Style served with seafood infused rice.

Chesapeake Bay – $15. per person

Crab Cakes, Scallop Cakes & Lobster Cakes
With Sauces of Lemon Caper, Traditional Cocktail Sauce and Remoulade

Iced Raw Bar — $30. per person

Let's go back to the beaches of way back when, Sunny days on the boardwalk, Ferris

wheels turning, Roller coaster roaring and the smell of ocean in the air. The Market’s

Freshest Shellfish of Shrimp, Snow Crab, Little Neck or Cherrystone Clams and

Oysters. Beautifully Displayed on a Bed of Crushed Ice, Complimented with Cocktail

Sauce, Louisiana Hot Sauce, Horseradish, Lemon Wedges and Oyster Crackers.

Add Cold Lobster Halves $9.00 additional per person

Pasta – $10 per person

Cheese Tortellini and Homemade Fussili with your Choice of Vodka Sauce, Herb Pesto and Marinara
Accompaniments to Include your Choice of Two of the Following:
Seafood Medley, Mediterranean Vegetables or Crumbled Italian Sausage
Served with Shaved Locatelli Cheese and Peasant Breads

Cajun/Creole -- $15. per person

At LCI Caterers everyday is Fat Tuesday, Let's bring Carnival to your special day! Why

not? you bring the beads, we'll bring deliciousness that will take you back to New Orleans!

A little heat, a little sweet that's the Cajun/Creole way.
Choose 4 options: 2 Proteins, 2 Sides from the menu below and let us tingle those taste buds.

Proteins Options:
Cajun Blackened Chicken or Salmon - Cajun Chicken Strips  - Chicken or Seafood Gumbo - Creole Shrimp, Chicken, or Sausage -

Sides:  Jambalaya - Garlic Noodles - White Rice - Sautéed Spinach - Brussels Sprouts

Claw Feast -- Additional $9. per person  
Hot Pot of Craw-fish, Clams, Snow Crab, Whole Shrimp, Sausage, Corn Cob,
and Potato Seasoned to perfection.

Pot Pie Station – $10. per person (choose two),
$9.95 per person (all three)

Featuring the Following Three Fillings Ladled into Puff Pastry Shells:
Classic Chicken and Potato with Peas and Carrots,

Southwest Chicken Roasted Corn, Yellow Squash, Zucchini and Red Pepper in a Chipotle Crema,
Curried Lamb with Currants, Apples and Almonds.

Hearty Beef with Potato, Peas, Carrots, Onions in in a Tomato and Wine Reduction

Tempura – $12. per person

Assorted Vegetables, Shrimp & Chicken Fried in a Light Tempura Batter,
Served with Plum Sauce, Black Bean Sauce & Soy Scallion Dipping Sauce

Blini – $17. per person

Freshly Prepared Blini Served with Assorted Caviar's, Crème Fraiche,
Chopped Onion, Chopped Tomatoes, Chopped Eggs

Smoked Fish – $18. per person

Hot Smoked Salmon, Cold Smoked Salmon, Smoked Trout, & Whitefish Salad

Served with Lemon Wedges, Caper Mayonnaise, Whole Grain Mustard, Sliced Red

Onion, Sliced Roma Tomatoes, Chopped Egg & Bagel Chips

Fajitas – $12. per person

Grilled Marinated Chicken and Flank Steak, Warm Flour Tortillas, Grilled Onions and

Peppers, Grated Monterey Jack Cheese, Fresh Garden Salsa, and Sour Cream.

Mixed Grill – $25. per person

Skewered Chicken Kebobs with a Chipotle Apricot Glaze

Marinated Skirt Steak Churrasco Prepared in the Traditional Brazilian Barbecue Style with

Lemon Juice, Garlic & Salt. Offered w/ Chimichurri Sauce and a Brazilian Vinaigrette Salsa.

Baby Lamb Chops, Drizzled with a Mint & Jalapeno Oil

And Served with a Seasonal Chutney

Philly Station – $12 per person

Cheese Steaks:  Grilled Wafer Steak, Cheddar Cheese Wiz, Grilled Onions and Peppers

Chicken Cheese Steak Cheddar Cheese Wiz, Grilled Onions and Peppers

Vegetarian with Lettuce, Sliced Tomatoes, Onions, Olive Oil, Hot & Sweet Peppers

Reuben Station – $12. per person

Made-to-Order Grilled Miniature Reuben Sandwiches

With Corned Beef and Turkey, Sauerkraut, Russian Dressing, Swiss Cheese, Rye Bread

Kennett Square Mushroom Bar – $9. per person

Grilled Portabella Mushrooms Topped with your Choice of:

Chopped Scallions, Sauteed Spinach, Sun-dried Tomatoes, Shaved Locatelli,

Goat Cheese, Caramelized Onions and Ground Sweet Sausage…

Mashed Potato Bar – $9. per person

Garlic Roasted and Wasabi Mashed Potatoes

Toppings to Include Bacon, Cheddar, Chives, Sour Cream, Bleu Cheese, & Herbed Butter

Risotto Station – $10. per person

Creamy Risotto with Toppings to Include Wild Mushroom Melange, Walnut Pesto,

Caramelized Onions, Baby Shrimp, Gorgonzola & Asiago Cheeses, Asparagus Tips and

Shaved Prosciutto

Salad Station – $10. per person

Cascades of Caesar Salad with Homemade Croutons and Caesar  Dressing

Mesclun Salad with Pear Tomatoes, Goat Cheese Medallions & Balsamic Vinaigrette

Asparagus with Fresh Raspberries & Sliced Tomato

Capresi Salad Basil and Mozzarella 

Mediterranean Garden Station – $10. per person

Classic Greek Salad with Feta and Black Olives, Grilled Pesto Vegetables, Tuscan White

Bean Salad, Hummus with Toasted Pita Triangles, Assorted Slow Cured Olives

Seafood Station – $20. per person

Skewered Medallions of Swordfish, Poached Salmon Filet & Sautéed Scallops Offered

with Lime Chile Sauce and a Saffron Aioli

Sushi Station – $20. per person

Vegetable and Seafood Sushi To Include California, Spicy Tuna, Shrimp and Salmon

Prepared-to-Order With Soy Sauce, Wasabi and Pickled Ginger

Slider Station – $12. per person

Hamburger, Grilled Chicken or BBQ Pulled Pork on Petit Brioche or Potato Rolls

Accompanied by a Seasoned Potato Wedge, Remoulade Sauce, Ketchup, Sautéed

Mushrooms, Onion, Cheddar and Bleu Cheese