Food Station Menu
Food Station Menu pricing is based on a guest list of 100 or more and a five-hour reception.
Price quotes for smaller groups are available upon request. The Food Station Reception Package
is a popular approach for brides who prefer a more casual, fun, congenial atmosphere. With this style of dining "stations" or mini buffets are scattered throughout your reception area.
Food Stations are the perfect solution for non-traditional reception spaces.
Total your selections from below, then add them to the package base price of $85. per person which completes your cost and includes the following
(Base Price $85.) plus (* Food Station Selection Total) times (the Number of people)
(100 min.)
* selection 1 + selection 2 + selection 3 (more selections optional) = selection total
selection total + $85. X number of people = total + tax
20% Service and Gratuity Charge added on final Invoice
Included in Base Price
Butlered Hors d'oeuvres
Please Choose any Six from the accompanying list of Hors d'oeuvres.
All Perfect Setting Hors d'oeuvres are made fresh for each reception.
Dessert & Coffee
Delectable fresh filled cannoli's, Italian cookies and fresh sliced fruit
Freshly Brewed Colombian Blended Coffee, Hot Water for Premium Earl Grey, Green Tea, English Tea and Herbal Teas
Also see our "Dessert Suggestions" if you would like to explore additional dessert options.
The base menu price also includes all staff; linens in solid colors for food stations, china, silverware and glassware for guest tables; Non Alcoholic Bar setups are available upon request.
Each Food Station will be beautifully decorated with custom linen accents, votive candles,
candlelight and seasonal decor. This quote does not include fees charged to the caterer
by your venue (ie: "kitchen fees")( IF APPLICABLE ).
We would be happy to provide you with a quote for tables and chairs if they are not
provided by your event facility. Please add 8.875% New York State Sales Tax to all
package pricing. See " Details of Service " for specifics.





Build your own menu from the following list of suggestions.
Please choose a minimum of 3 stations for best value select more.
Food Stations
Choose Your Favorites
Parmigiano Reggiano / PadaGrana Cheese Pasta Wheel $25. per person
We take the best part of a pasta dish and make it the main ingredient. CHEESE!
CHEESE! CHEESE! Picture a whole 80 lb wheel of cheese, Hollow out the top. Flame up the center creating molten cheese paradise. Can you taste it? Then we add fresh hot pasta, give it a whirl in the melted goodness. And hmmmm you can figure out the rest.
Pastas - Pappardelle or Penne ala Vodka - Spaghetti ala Carbonara - Pasta Cheese
Tapas Bar – $15. per person
Including Spanish Cheeses, Chickpea & Olive Salad, Chorizo & Roasted Red Pepper
Kabobs, Black Olive Bread, Shrimp & Artichoke Kabobs
Homemade Fresh Mozzarella Bar – $15. per person
Including Our Mozzarella Maker Kneading Fresh Cheese Curd into Soft Melt in Your Mouth Mozzarella Balls and Knots, Tree Ripe Plum Tomatoes and Basil. And an Assortment of Antipasti Specialties.
Macaroni and Cheese Station – $15. per person
Delectable yet delicious cheesy macaroni with our Special Creamy Sauces. But wait it doesn't end there, we let you customize it with your choice of 6 toppings. Cheesy and Deliciousness!
Toppings: Butter Fried Panko Bread Crumbs - Broccoli - Sautéed Cauliflower - Black Beans - Mushrooms - Scallions - Spinach - Jalapeno - Peppers - Shrimp - Crab Meat -
Grilled Chicken - Marinated Steak - Pepperoni - Ham - Bacon - Parmesan Cheese - Mozzarella - Add Lobster $9. per person
Southern Comfort – $20. per person
What could be better than True Americana. We have taken the best Barbeque from all
over the USA and put it together in a menu that is Hmm Hmm Sticky Fingers Delicious.
Your choice of 2 Meats and 2 Sides from our menu below served with our Fresh Baked Cornbread and Rolls.
Meats: Baby Back Ribs - St Louis Ribs - BBQ Beef Brisket sliced or chopped - BBQ Short Ribs - Award Winning Pulled Pork - Boneless BBQ Chicken - BBQ Pulled Chicken - Chicken Wings - Smoked Sausage - Chicken and Waffles - Shrimp and Grits
Sides: Firecracker Coleslaw, Traditional Coleslaw - Tri Color Potato Salad - Baked Beans - Corn Cob - Collards Greens - Smoked Rice - Mash Potato - Green Beans
Asian – $15. per person
Dim Sum: To Include Chicken Dumplings, Shrimp Shumai, Pork Buns & Vegetable Spring Rolls
General Chow Chicken, Mongolian Beef and Vegetable Fried Rice
New England Clambake - $28. per person
Our Take on a New England Classic. THE CLAM BAKE. We take the best crustaceans the ocean has to offer and put it together for a seafood paradise. Lobster, Shrimp, Quahogs, Mussels, Sausage, Potatoes and Corn on the Cob seasoned to perfection, served to your guests in New England Style. Served with a seafood infused rice.
Chesapeake Bay – $20. per person
Crab Cakes, Scallop Cakes & Lobster Cakes
With Sauces of Lemon Caper, Traditional Cocktail Sauce and Remoulade
Iced Raw Bar — $35. per person
Let's go back to the beaches of way back when, Sunny days on the boardwalk, Ferris
wheels turning, Roller coaster roaring and the smell of ocean in the air. The Market’s
Freshest Shellfish of Shrimp, Snow Crab, Little Neck or Cherrystone Clams and
Oysters. Beautifully Displayed on a Bed of Crushed Ice, Complimented with Cocktail
Sauce, Louisiana Hot Sauce, Horseradish, Lemon Wedges and Oyster Crackers.
Add Cold Lobster Halves $15. additional per person
Pasta Pasta – $15. per person
Cheese Tortellini and Homemade Fussili with your Choice of Vodka Sauce, Herb Pesto or Marinara
Accompaniments to Include your Choice of Two of the Following:
Seafood Medley, Mediterranean Vegetables or Crumbled Italian Sausage
Served with Shaved Locatelli Cheese and Peasant Breads
Cajun/Creole -- $20. per person
At LCI Caterers everyday is Fat Tuesday, Let's bring Carnival to your special day! Why not? you bring the beads, we'll bring deliciousness that will take you back to New Orleans! A little heat, a little sweet that's the Cajun/Creole way.
Choose 4 options, 2 Protiens 2 Sides from the menu below and let us tingle those taste buds.
Protien Options: Cajun Blackened Chicken or Salmon - Cajun Chicken Strips - Chicken or Seafood Gumbo - Creole Shrimp, Chicken, or Sausage
Sides: Jambalaya - Garlic Noodles - White Rice - Sautéed Spinach - Brussels Sprouts
Claw Feast -- Additional $9. per person Hot Pot of Crawfish, Clams, Snow Crab,
Whole Shrimp, Sausage, Corn Cob, and Potato Seasoned to perfection.
Pot Pie Station – $15. per person
(choose two),
Featuring the Following Three Fillings Ladled into Puff Pastry Shells:
Classic Chicken and Potato with Peas and Carrots
Southwest Chicken with Roasted Corn, Yellow Squash, Zucchini and Red Pepper in a Chipotle Crema,
Curried Lamb with Currants, Apples and Almonds.
Hearty Beef with Potato, Peas, Carrots, Onions in a Tomato Wine Reduction
Tempura – $15. per person
Assorted Vegetables, Shrimp & Chicken Fried in a Light Tempura Batter,
Served with Plum Sauce, Black Bean Sauce & Soy Scallion Dipping Sauce
Blini – $17. per person
Freshly Prepared Blini Served with Assorted Imported Caviars, Crème Fraiche,
Chopped Onion, Chopped Tomatoes, Chopped Eggs
Smoked Fish – $20. per person
Hot Smoked Salmon, Cold Smoked Salmon, Smoked Trout, & Whitefish Salad
Served with Lemon Wedges, Caper Mayonnaise, Whole Grain Mustard, Diced Red Onion, Sliced Roma Tomatoes, Chopped Egg & Bagel Chips
Fajitas – $15. per person
Grilled Marinated Chicken and Flank Steak, Warm Flour Tortillas, Grilled Onions and
Peppers, Grated Monterey Jack Cheese, Fresh Garden Salsa, and Sour Cream
Mixed Grill – $30. per person
Skewered Chicken Kebobs with a Chipotle Apricot Glaze
Marinated Skirt Steak Churrasco Prepared in the Traditional Brazilian Barbecue Style with
Lemon Juice, Garlic & Salt. Offered w/ Chimichurri Sauce and a Brazilian Vinaigrette Salsa.
Baby Lamb Chops, Drizzled with a Fresh Mint & Jalapeno Oil
And Served with a Seasonal Chutney
Philly Station – $15. per person
Cheese Steaks: Grilled Wafer Steak, Cheddar Cheese Wiz, Grilled Onions and Peppers
Chicken Cheese Steak Cheddar Cheese Wiz, Grilled Onions and Peppers
Vegetarian with Lettuce, Sliced Tomatoes, Onions, Olive Oil, Hot & Sweet Peppers
Reuben Station – $15. per person
Made-to-Order Grilled Miniature Reuben Sandwiches
With Corned Beef and Turkey, Sauerkraut, Russian Dressing, Swiss Cheese, Rye Bread
Kennett Square Mushroom Bar – $13. per person
Grilled Portabella Mushrooms Topped with your Choice of:
Chopped Scallions, Sautéed Spinach, Sundried Tomatoes, Shaved Locatelli,
Goat Cheese, Caramelized Onions and Ground Sweet Sausage…
Mashed Potato Bar – $13. per person
Roasted Garlic and Creamy Mashed Potatoes
Toppings to Include Bacon, Cheddar, Chives, Sour Cream, Bleu Cheese, & Herbed Butter
Risotto Station – $15 per person
Creamy Risotto with Toppings to Include Wild Mushroom Melange, Walnut Pesto,
Caramelized Onions, Baby Shrimp, Gorgonzola & Asiago Cheeses, Asparagus Tips and
Shaved Prosciutto
Salad Station – $13. per person
Cascades of Caesar Salad with Homemade Croutons and Classic Caesar Dressing,
Mesclun Salad Mix with Pear Tomatoes, Goat Cheese Medallions & Balsamic Vinaigrette,
Asparagus with Fresh Raspberries & Sliced Tomato
Capresi Salad Basil and Mozzarella
Mediterranean Garden Station – $15. per person
Classic Greek Salad with Feta and Black Olives,
Grilled Pesto Vegetables,
Tuscan White Bean Salad,
Hummus with Toasted Pita Triangles, Assorted Slow Cured Olives
Seafood Station – $20. per person
Skewered Medallions of Swordfish,
Poached Salmon Filet & Sautéed Scallops Offered
with Lime Chile Sauce and a Saffron Aioli
Sushi Station – $20. per person
Vegetable and Seafood Sushi To Include California, Spicy Tuna, Shrimp and Salmon
Prepared-to-Order With Soy Sauce, Wasabi and Pickled Ginger
Slider Station – $12 per person
Hamburger, Grill Chicken or BBQ Pulled Pork on Petit Brioche or Potato Rolls
Accompanied by a Seasoned Potato Wedge, Remoulade Sauce, Ketchup, Sautéed
Mushrooms, Onion, Cheddar and Bleu Cheese

Carved-to-Order:
Steamship of Beef – $15. per person
Served with Au Jus
Flank Steak – $18. per person
Teriyaki, Merlot Marinade, Churrasco, or Blackened
Served with Garlic Aioli, Mustard Horseradish, Chimichurri, Or Black Peppercorn DemiGlace
Sirloin – $18. per person
Montreal Seasoned Sirloin Carved-to-Order, with Choice of:
Merlot Demi Glace, Chipotle Mayonnaise, Garlic Aioli
Prime Rib Of Beef – $25. per person
Accompanied by Creamy Horseradish Sauce
Tenderloin of Beef – $35. per person
Espresso Rubbed, Herb Crusted, Tri-Colored Peppercorn or Ancho Chile Crusted
Loin of Pork – $15. per person
Herb Roasted, Hand Carved with Choice of: Roasted Shallot Jus, Pommery & Green
Peppercorn Sauce, Apricot-Pistachio Cream Sauce, Orange Balsamic Glaze
Maple Glazed Spiral Cut Ham – $7.00 per person
Served with Cornichons and Assorted Mustards
Whole Turkey – $15. per person
Blackened, Herb Crusted, or Maple Glazed
Served with Cranberry Mayonnaise, Peppercorn Mayonnaise, Sage Aioli, Sundried
Cherry & Apple Relish
Turkey – $15. per person
Lemon Marinated Turkey London Broil Thinly Sliced and Served with Cranberry Chutney
We Provide Off-Site Wedding Catering Services to the Following Areas New York City ( 5 Boros)
New Jersey | Long Island | Westchester | Connecticut
New York Wedding Catering at its Best
LCI Caterers for all your Wedding needs.